I loved visiting the new Soho House with my parents last weekend! They stayed at the hotel for two nights and we got to enjoy the club levels and rooftops along with the chic room. It was a treat. Along with that, we ate at the stellar pizzeria – Pizza East - that churned out some tasty pies. Continue reading Pizza East @ Soho House Chicago
I had to run an errand at Copley place in Boston and was anxious to check out the salty pig, a restaurant with an outdoor courtyard and a large inside space. I snagged a spot at the bar and ordered a cocktail and a Margherita pizza with 1/2 fresh prosciutto.
This pizza was light, thin, and full of flavor. I really enjoyed this pie. I thought it was loaded up with great toppings and the prosciutto was perfect. Highly recommended.
I was so excited to meet my friend Courtney in Boston for a classy meal! We started with an unbelievable Burrata appetizer along with a glass of wine.
They’re known for the lobster pizza, but my allergies would not allow. We ordered an inventive spinach zucchini pizza as their pies are well-revered, and it was quite the ZA! The sauce was very sweet (they use caramelized onions in all sauces), and it was a bit of a deterrent. Because of the heavy toppings, the crust was soggy. It still tasted lovely but did not really resemble a pizza. I guess that’s what happens with a fancy restaurant, though! Hoping to get back to try their non-pizza options:)
Neapolitan style of pizza w/ fresh tomato & fiore di nonna stracciatella cheese .. crisped zucchini blossoms
My sister and I came across this bar on a lunchtime walk down Diversey. Compass bar opened in February, replacing a few other names that were there before. We ordered a Margherita (+onion) pizza and a chopped salad that came with an overload of chickpeas .
This pizza has some potential, but it was a undercooked. I enjoyed the cheese and carmelized onion, and the crust thin.
Loved the beers here!! Will be back for drinks and more food.